Watermelon Margarita

These refreshing watermelon margaritas are perfect for hot summer days or festive gatherings. Combining the natural sweetness of watermelon with the bold flavors of tequila and lime, this cocktail offers a delightful twist on the classic margarita. Serve it on the rocks or blended for a cool, fruity treat.

Ingredients:

• ½ cup white sugar

• ½ cup water

• 3 strips orange zest

• 2 cups cubed seeded watermelon

• ¾ cup white tequila

• ¼ cup lime juice

• A pinch of salt or sugar (for rimming glasses)

• 1 lime, cut into wedges

• 2 cups crushed ice (or as needed)
  
  

Directions:

1. To make the simple syrup, combine sugar, water, and orange zest in a small saucepan. Bring to a boil, stirring until sugar dissolves. Simmer 3 minutes, then cool completely.

2. Puree the watermelon cubes in a blender or food processor until smooth.

3. In a pitcher, mix the watermelon puree with the cooled simple syrup, tequila, and lime juice. Stir well.

4. Prepare the glasses by moistening rims with lime wedges and dipping them in salt or sugar to coat.

5. Fill glasses with crushed ice.

6. Pour the margarita mixture into the glasses.

7. Garnish with lime wedges and serve immediately.
   
   

Nutritional Information (per serving):

• Calories: 241

• Total Fat: 0g

• Sodium: 42mg

• Total Carbohydrates: 38g

• Dietary Fiber: 2g

• Sugars: 30g

• Protein: 1g

• Vitamin C: 36mg

• Calcium: 38mg

• Iron: 0mg

• Potassium: 154mg