Chocolate-covered strawberries are a simple yet elegant treat that combine the natural sweetness of fresh strawberries with the indulgence of rich, smooth chocolate. They’re perfect for special occasions like Valentine's Day or as a fun snack for any time!
Ingredients:
16 ounces milk chocolate chips
2 tablespoons shortening
1 pound fresh strawberries with leaves
Toothpicks
Directions:
Melt the chocolate and shortening together in a double boiler, stirring occasionally until smooth.
Insert toothpicks into the stems of the strawberries.
Hold each strawberry by the toothpick and dip it into the melted chocolate, covering about ¾ of the strawberry.
Turn the strawberry upside down and insert the toothpick into a Styrofoam block or place the strawberry on a piece of wax paper. Allow the chocolate to set and cool.
Repeat the process for the remaining strawberries and allow them to cool completely.
Enjoy!
Nutritional Information (per serving):
Calories: 115 kcal
Total Fat: 7g
Saturated Fat: 4g
Cholesterol: 6mg
Sodium: 31mg
Total Carbohydrates: 13g
Dietary Fiber: 0g
Sugars: 11g
Protein: 1g
Vitamin C: 11mg
Calcium: 28mg
Iron: 0mg
Potassium: 29mg