This Easy Breakfast Tortilla Pizza is a fun and quick meal, perfect for breakfast or brunch. With a crispy tortilla base topped with scrambled eggs, cheese, and your favorite breakfast ingredients, it’s a satisfying dish that comes together in just minutes.
Ingredients:
1 large flour tortilla
2 large eggs
2 tablespoons milk
Salt and pepper, to taste
¼ cup shredded cheddar cheese
2 tablespoons salsa (optional)
2 tablespoons cooked bacon, crumbled (optional)
Fresh cilantro or parsley (for garnish, optional)
Directions:
Preheat a skillet over medium heat.
In a bowl, whisk together eggs, milk, salt, and pepper.
Pour the egg mixture into the skillet and scramble, cooking until just set. Remove from heat.
Heat a separate skillet over medium-high heat. Place the tortilla in the skillet and cook for 1-2 minutes, until lightly browned and crispy.
Remove the tortilla from the skillet, then top it with scrambled eggs, shredded cheese, and any additional toppings like salsa or bacon.
Return the tortilla to the skillet, cook for another minute until the cheese is melted, and the tortilla is crispy.
Remove from heat and garnish with cilantro or parsley, if desired.
Slice and serve immediately.
Nutritional Information (per serving):
Calories: 300 kcal
Protein: 18g
Fat: 20g
Carbohydrates: 18g
Fiber: 2g
Sugar: 2g
Sodium: 450mg