Grilled Cilantro Salmon

This Grilled Cilantro Salmon is a flavorful dish that combines the freshness of cilantro with the richness of salmon. It's a simple yet delicious meal that's perfect for a quick weeknight dinner or a special weekend gathering.

Ingredients

• 1 bunch cilantro leaves, chopped

• 2 cloves garlic, chopped

• 2 cups honey

• Juice from one lime

• 4 salmon steaks

• Salt and pepper to taste

Directions

1. In a small saucepan over medium-low heat, stir together cilantro, garlic, honey, and lime juice. Heat until the honey is easily stirred, about 5 minutes. Remove from heat and let cool slightly.

2. Place salmon steaks in a baking dish and season with salt and pepper. Pour marinade over salmon, cover, and refrigerate for 10 minutes.

3. Preheat an outdoor grill for high heat. Lightly oil grill grate.

4. Place salmon steaks on the grill and cook for 5 minutes on each side, or until the fish flakes easily with a fork.

Nutrients:

• Calories: Approximately 400 per serving

• Total Fat: 12g

• Saturated Fat: 2g

• Cholesterol: 60mg

• Sodium: 150mg

• Total Carbohydrates: 45g

• Dietary Fiber: 1g

• Sugars: 42g

• Protein: 30g