1 cup wild rice, rinsed
2 cups water
1. Preheat the oven to 350 degrees.
2. Place in the rinsed wild rice in a 2-quart casserole dish. Cover with 2 cups water. Place the lid on the casserole and bake in the oven for 1 hour.
3. Remove from the oven and fluff with a fork. Add more water if necessary. Bake for an additional 30 minutes.
4. Remove from the oven and serve immediately.