makes 1 drink
1 coffee ice cube (I like to use these large square ice molds)
1/2 ounce amaretto
1 ounce vodka
1 ounce coffee liqueur (e.g., Kahlua)
1 ounce organic half-and-half
1. Place the coffee ice cube in the bottom of an old-fashioned or rocks glass. Top with 1/2 ounce amaretto, 1 ounce vodka, and 1 ounce Kahlua. Stir to combine.
2. Top off with 1 ounce half-and-half; you will get a lovely layered look as the cream will sit atop the liqueur layer. Stir to combine before drinking.