Madison Smith is a freshman at the University of Michigan where she is a swimmer and pursuing a major in movement science.
Madison is food enthusiast and enjoys spending her free time eating or cooking. She spends her weekends making breakfasts and dinners for her family who often ask for recommendations when cooking. Madison is especially passionate about baking. During the holidays, she bakes for her family, friends, and neighbors. Her apple crisp for Thanksgiving and eclair cake with toffee for Christmas is well known.
Madison loves eating meals with her family, especially when they take her back to her Italian roots. Over the years she has learned the traditional way of making gnocchi and other Italian dishes.
While at Michigan, she tries the local bakeries and restaurants in Ann Arbor. Madison looks forward to continuing her passion for baking and cooking with her family in the future, and to share her secrets to the delicious meals.