Hyeonyeop Kim

Hyeonyeop Kim is a freshman at the University of Michigan, majoring in Biology, Health, and Society. He immigrated to the United States in 2019. Hyeonyeop's journey from South Korea to Ann Arbor, Michigan, has been flavored with the diverse cuisines and cultures he encountered. His transition to life in Ann Arbor has been enriched by his experiences with diverse foods and cultures, initiating a passion for understanding the science behind nutrition and health. His bilingual proficiency in Korean and English allows him to delve into various culinary worlds, discovering the unique health benefits of different cuisines. While his primary focus is on science and healthcare, Hyeonyeop also holds a strong interest in the cultural aspects of food. He often finds himself trying new Korean recipes and exploring how food can provide comfort and a bridge between cultures. After graduating, he aspires to combine his expertise in biology and healthcare, potentially pursuing a career in public health.