Armon Bhau, a first-year student at the University of Michigan from San Jose, California, brings a rich tapestry of cultural experiences to the Ross School of Business. Growing up where the vibrant flavors of Indian cuisine were a staple, Armon developed a deep appreciation for the diversity of global foods. His palate, refined by family recipes passed down through generations, has become a lens through which he explores the world.
At Michigan, Armon hopes to deepen his business acumen and is contemplating an entrepreneurship minor. His varied interests, spanning from kickboxing to music, reflect a holistic approach to life. His collaborative publication, Total Laughter Yoga Workout, showcases his dedication to well-being—a value he intends to infuse into his future pursuits.
Looking forward, Armon plans to blend his passion for food with his business expertise, aiming to lead and inspire in the intersection of tradition and entrepreneurial innovation.
Armon in his first year at Michigan.
September 23, 2023. Photo by The University of Michigan.
Me on a family vacation!
July 1, 2010. Photo by Devashree Bhau.
My first time at the Stray Hen Cafe in Ann Arbor!
August 30, 2023. Photo by Armon Bhau.