Anne's Chicken Recipe

Serves 4 to 6

Keeper/Crock-pot: 20 min Prep.; 6 hours 30 min Cook Time

• • 1 frying chicken, cut up

  • Salt & Pepper

  • 1 can cream of mushroom soup

  • ½ cup Sauterne or sherry

  • 2 tbsp butter or margarine, melted

  • 2 tbsp dry Italian salad dressing mix

  • 2 - 3 oz packages cream cheese, cut in cubes

  • 1 Tbsp. onion, chopped

• 1. Wash chicken and pat dry.

  2. Brush with butter.

  3. Sprinkle with salt and pepper.

  4. Place in crock pot.

  5. Sprinkle with dry salad mix.

  6. Cover and cook on low for 5 to 6 hours.

  7. About 3/4 hour before serving, mix soup, cream cheese, wine, and onion in small saucepan.

  8. Cook until smooth.

  9. Pour over chicken in pot

  10. Cover and Cook for 30 minutes on low.

  11. Serve with sauce.

  12. Serve with rice or noodles

From: old Guy's House Recipe Book