Peach Upside-Down Cake III

Rated:

Submitted By: DISNEY5

Photo By: Saffron

Servings: 12

"Low-fat and delicious. Made with fresh peaches."

INGREDIENTS:

6 large fresh peaches

2/3 cup white sugar

2 tablespoons unsalted butter

1 cup all-purpose flour

1 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon ground cinnamon

1/4 teaspoon salt

1 tablespoon canola oil

1 egg

1 teaspoon vanilla extract

1 teaspoon almond extract

1/2 cup lowfat buttermilk

DIRECTIONS:

Nutrition

Information

Servings Per Recipe: 12

Calories: 137

Amount Per Serving

Amount Per Serving

Printed from Allrecipes.com 10/2/2012

http://allrecipes.com/Recipe-Tools/Print/Recipe.aspx?RecipeID=8286&origin=detail&&Servings=12

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