Rated:
Submitted By: Phyllis
Photo By: Krystal
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Ready In: 1 Hour 5 Minutes
Servings: 12
"A friend gave me this recipe for pizza dough. It is quick, easy and delicious!"
INGREDIENTS:
1 (.25 ounce) package active dry yeast
1 cup warm water (110 degrees F/45
degrees C)
2 cups bread flour
2 tablespoons olive oil
1 teaspoon salt
2 teaspoons white sugar
DIRECTIONS:
1.
2.
3.
In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.
In a large bowl, combine 2 cups bread flour, olive oil, salt, white sugar and the yeast mixture; stir well to combine. Beat well until a stiff dough has formed. Cover and rise until doubled in volume, about 30 minutes. Meanwhile, preheat oven to 350 degrees F (175 degrees C).
Turn dough out onto a well floured surface. Form dough into a round and roll out into a pizza crust shape. Cover with your favorite sauce and toppings and bake in preheated oven until golden brown, about 20 minutes.
Nutrition
Information
Servings Per Recipe: 12
Calories: 107
Amount Per Serving
Total Fat: 2.7g
Cholesterol: 0mg
Sodium: 195mg
Amount Per Serving
Total Carbs: 17.5g
Dietary Fiber: 0.7g
Protein: 3g
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Printed from Allrecipes.com 5/22/2010