Copycat Kentucky Fried Chicken potato wedges

• • Time 10 minutes

  • Serves 4

Ingredients

• • 6 medium to large potatoes cut into wedges

  • 2 tablespoons MSG (Accent)

  • 2 tablespoons onion powder

  • 4 cups all-purpose flour

  • 2 tablespoons salt

  • 2 tablespoons cayenne pepper

  • 2 teaspoons black pepper

  • 2 tablespoons oregano flakes

  • 8 chicken bouillon cubes, crushed

  • 4 large eggs

  • 1/2 cup milk

How to make it

• • Combine dry ingredients in mixing bowl.

  • Mix milk and egg in separate bowl.

  • Heat oil to 400 degrees.

  • Dip potato wedges in milk/egg mixture and coat well, then place potato wedges in dry ingredient mix and coat well.

  • Fry until golden brown.

From: http://www.grouprecipes.com/62972/copycat-kentucky-fried-chicken-potato-wedges.html