Easy Ground Beef Stroganoff

Rated:

Submitted By: Luann Charity

Photo By: Brooks922

Prep Time: 15 Minutes

Cook Time: 1 Hour

Ready In: 1 Hour 15 Minutes

Servings: 6

"This ground-beef version of beef stroganoff calls for onions, tomato paste, mushrooms, and garlic. It can be made on top of the stove or in a slow cooker."

INGREDIENTS:

2 pounds ground beef

2 onions, chopped

1 clove garlic, minced

1 (4.5 ounce) can mushrooms, drained

2 teaspoons salt

1/4 teaspoon ground black pepper

2 cups hot water

6 cubes beef bouillon

4 tablespoons tomato paste

1 1/2 cups water

4 tablespoons all-purpose flour

DIRECTIONS:

Heat a large skillet over medium-high heat. Add ground beef, add onions, garlic, and mushrooms; saute until onion is golden brown. Season with salt and black pepper.

Stir 2 cups hot water, bouillon cubes, and tomato paste into meat mixture. Stir together 1 1/2 cups cold water and flour; stir into pan. Reduce heat to low, and simmer for 1 hour.

FOOTNOTES:

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Nutrition

Information

Servings Per Recipe: 6

Calories: 524

Amount Per Serving

- Total Fat: 40.5g
- Cholesterol: 129mg
- Sodium: 1918mg

Amount Per Serving

- Total Carbs: 11.3g
- Dietary Fiber: 1.7g
- Protein: 27.6g

Printed from Allrecipes.com 10/11/2012

http://allrecipes.com/Recipe-Tools/Print/Recipe.aspx?recipeID=14640&origin=detail&servings=6&metric=false

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