Rated:
Submitted By: SARINAW
Photo By: HannahRose
Prep Time: 15 Minutes
Cook Time: 1 Hour
Ready In: 1 Hour 15 Minutes
Servings: 8
"A delicious, simple zucchini souffle recipe for all the zucchini lovers out there."
INGREDIENTS:
1 cup flour
1 teaspoon baking powder
4 eggs
1/2 cup vegetable oil
1 onion, chopped
2 pounds zucchini, peeled and diced
salt and pepper to taste
paprika
chopped fresh parsley
DIRECTIONS:
1.
2.
3.
Preheat the oven to 350 degrees F (175 degrees C).
Sift flour and baking powder together into a bowl. Lightly beat eggs, and mix them into the flour with the oil. Stir in the onion and zucchini, and season with salt and pepper. Pour mixture into a well-greased 9x13 inch baking dish, and sprinkle with paprika and parsley.
Bake in preheated oven for one hour.
Nutrition
Information
Servings Per Recipe: 8
Calories: 237
Amount Per Serving
Total Fat: 16.5g
Cholesterol: 106mg
Sodium: 254mg
Amount Per Serving
Total Carbs: 17.4g
Dietary Fiber: 1.9g
Protein: 6.3g
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Printed from Allrecipes.com 10/29/2010