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Rated:
Submitted By: Kelly Berenger
Photo By: Tara
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Ready In: 40 Minutes
Servings: 6
"Ground beef is mixed with condensed onion soup, bread crumbs, and egg, then formed into patties which are browned and simmered in a sauce made with more soup and seasonings."
INGREDIENTS:
1 (10.5 ounce) can condensed French
onion soup
1 1/2 pounds ground beef
1/2 cup dry bread crumbs
1 egg
1/4 teaspoon salt
1/8 teaspoon ground black pepper
1 tablespoon all-purpose flour
1/4 cup ketchup
1/4 cup water
1 tablespoon Worcestershire sauce
1/2 teaspoon mustard powder
DIRECTIONS:
1.
2.
3.
In a large bowl, mix together 1/3 cup condensed French onion soup with ground beef, bread crumbs, egg, salt and black pepper. Shape into 6 oval patties.
In a large skillet over medium-high heat, brown both sides of patties. Pour off excess fat.
In a small bowl, blend flour and remaining soup until smooth. Mix in ketchup, water, Worcestershire sauce and mustard powder. Pour over meat in skillet. Cover, and cook for 20 minutes, stirring occasionally.
Nutrition
Information
Servings Per Recipe: 6
Calories: 440
Amount Per Serving
Total Fat: 32.3g
Cholesterol: 132mg
Sodium: 818mg
Amount Per Serving
Total Carbs: 14.1g
Dietary Fiber: 0.9g
Protein: 23g
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Printed from Allrecipes.com 9/29/2012
http://allrecipes.com/Recipe-Tools/Print/Recipe.aspx?RecipeID=14595&origin=detail&&Servings=6
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