Honey Baked Lentils

Rated:

Submitted By: sassymom

Prep Time: 10 Minutes

Cook Time: 1 Hour 30 Minutes

Ready In: 1 Hour 40 Minutes

Servings: 8

"This is a fantastic recipe even for non-lentil eaters. The honey gives it a sweet taste and it is perfect served with rice. It's great as a main dish but could be a side as well."

INGREDIENTS:

1 pound dry lentils

1 small bay leaf

2 cups water

2 (14.5 ounce) cans chicken broth

2 teaspoons salt

1 teaspoon dry mustard

1/4 teaspoon ground ginger

1 tablespoon soy sauce

1/2 cup chopped onion

1 cup water

1/2 cup honey

DIRECTIONS:

Nutrition

Information

Servings Per Recipe: 8

Calories: 241

Amount Per Serving

- Total Fat: 1g
- Cholesterol: 3mg
- Sodium: 1535mg

Amount Per Serving

- Total Carbs: 46.9g
- Dietary Fiber: 11.5g
- Protein: 13.7g

Printed from Allrecipes.com 5/2/2011

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