Rye Bread-Breadmaker

* Exported from MasterCook * Rye Bread-Breadmaker Recipe By : Carole Walberg Serving Size : 1 Preparation Time :3:00 Categories : Breadmaker Breads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/8 Cups Warm Water 2 Tablespoons Butter 2 Cups All-Purpose Flour 1 Cup Rye Flour, Dark 2 Teaspoons Yeast 1 1/2 Teaspoons Salt 3 Tablespoons Sugar 1 1/2 Teaspoons Caraway seeds -- To Taste Add all ingredients to bread pan according to manufacturer’s instructions. Select white bread- 3 hours. - - - - - - - - - - - - - - - - - - NOTES : Makes 1 large bread loaf.

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