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Rated:
Submitted By: STARFLOWER
Photo By: honeypoo
Prep Time: 30 Minutes
Cook Time: 50 Minutes
Ready In: 1 Hour 20 Minutes
Servings: 6
"Tastes good for breakfast, just like French toast. It's easy to make too! Serve warm with maple syrup on top."
INGREDIENTS:
5 cups bread cubes
4 eggs
1 1/2 cups milk
1/4 cup white sugar, divided
1/4 teaspoon salt
1 teaspoon vanilla extract
1 tablespoon margarine, softened
1 teaspoon ground cinnamon
DIRECTIONS:
1.
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3.
Preheat oven to 350 degrees F (175 degrees C). Lightly butter an 8x8 inch baking pan.
Line bottom of pan with bread cubes. In a large bowl, beat together eggs, milk, 2 tablespoons sugar, salt and vanilla. pour egg mixture over bread. Dot with margarine; let stand for 10 minutes.
Combine remaining 2 tablespoons sugar with 1 teaspoon cinnamon and sprinkle over the top. Bake in preheated oven about 45 to 50 minutes, until top is golden.
Nutrition
Information
Servings Per Recipe: 6
Calories: 207
Amount Per Serving
Total Fat: 7.2g
Cholesterol: 146mg
Sodium: 388mg
Amount Per Serving
Total Carbs: 26.6g
Dietary Fiber: 0.9g
Protein: 8.5g
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Printed from Allrecipes.com 9/22/2012
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