Easy Baked Parmesan Mushrooms

Easy Baked Parmesan Mushrooms

Barely adapted from DamnDelicious

Ingredients

Serves 4 as a side

1 lb / 453 gr white button (or cremini) mushrooms, sliced

3 tablespoons olive oil

Juice of 1 lemon

Zest of 1 lemon

2 garlic cloves, minced

2 teaspoons dried thyme

4 tablespoons grated Parmesan cheese

½ teaspoon fine grain salt

Ground black pepper to taste

Directions

Preheat oven to 375°F (190°C) and place a rack in the middle.

Lightly grease a baking sheet with olive oil.

Place mushrooms in a single layer onto the prepared baking sheet.

Sprinkle with olive oil, lemon juice, lemon zest, garlic, thyme, and Parmesan.

Season with salt and pepper (if using). Gently toss to combine.

Bake for 12-15 minutes, or until browned and tender, tossing occasionally.

Serve immediately.