(Paleo) Rich ‘n Creamy Hot Chocolate
Ingredients
Serves 4
1 can (13.5oz) can full fat coconut milk
1.5 oz / 42 gr good quality dark chocolate, chopped
¼ teaspoon vanilla extract
Pinch of fine grain sea salt
Directions
In a saucepan over medium heat the coconut milk until it starts to simmer, don't let it boil though. Simmer on low for about 8 to 10 minutes until it starts to thicken.
Add in the chocolate, vanilla extract, and salt, and stir until fully melted.
Serve hot!