Zucchini Bread

Ingredients

3 eggs, beaten

1 cup vegetable or canola oil

2 cups sugar

2 1/2 cups zucchini, shredded (you don't need to peel)

3 teaspoons vanilla

3 cups flour

1 teaspoon baking soda

1/2 teaspoon baking powder

1 teaspoon salt

3 teaspoons cinnamon

Preparation

Grease and flour 2 bread pans. Beat eggs, add oil, sugar, zucchini and vanilla. In separate bowl mix flour, soda, baking powder, salt and cinnamon. Mix into egg mixture. Pour into pans. Bake 325 degrees for 1 hour. Cool and take out of pans.