Sugar Crinkles

Ingredients

1 cup shortening

1 1/2 cups sugar

2 large eggs

1 teaspoon lemon extract

1 teaspoon vanilla extract

2 1/2 cups flour

2 teaspoons baking powder

1/3 teaspoon salt

1/4 cup sugar

Preheat oven to 350*. Beat shortening and 1 1/2 cups sugar at medium speed with an electric mixer until fluffy. Add eggs and flavorings, beating until blended. Combine flour, baking powder, and salt, gradually add to shortening mixture, beating well. Cover and chill dough at least 1 hour. Shape dough into 1 inch balls. Roll balls in 1/4 cup sugar. Place balls on ungreased baking sheets. Bake for 8-9 minutes or until barely golden. Let cool 2 minutes on baking sheets. Remove to wire racks to cool completely. About 5 1/2 dozen