Smoked Cheesy Lobster Tails

Ingredients:

- 2 tbsp of Butter

- 5 garlic Cloves, chopped

- 2 tbsp of cooked Bacon Bits

- 1/4 cup of Heavy Cream

- 1/4 cup of Jack Cheese

- 1 tbsp of Chives

- 2 tsp of Flour

Directions:

1. Melt butter in medium high heat skillet. Add garlic to brown (2 mins).

2. Add bacon and let cook for 2 more minutes.

3. Finally, lower your temperature to low and add cream, cheese, chives and flour. Mix thoroughly and let simmer over fire till thickened (about 8-10 mins). Stir frequently.

4. Pull off, let rest for 2-3 minutes and enjoy

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