Ingredients
1/2 cup butter
3/4 cup water
1 1/2 1 ounce squares unsweetened chocolate
2 cups flour
2 cups sugar
1 teaspoon baking soda
1/2 teaspoon salt
2 eggs, beaten
1/2 cup sour cream
1 8 ounce package cream cheese, softened
1/3 cup sugar
1 egg
1 6 ounce package semi sweet chocolate pieces
Combine butter, water and chocolate in saucepan; bring to a boil. Remove from heat. Stir in combined flour, sugar, baking soda, and salt. Add eggs and sour cream; mix well. Pour into greased and floured 15x10x1 inch jelly roll pan. Combine cream cheese and sugar, mixing until well blended. Blend in egg. Spoon over chocolate batter. Cut through batter with knife several times for marbling effect. Sprinkle with chocolate pieces. Bake at 375* 25 -30 minutes or until wooden toothpick inserted in center comes out clean. 2 dozen