Deer Sausage Breakfast Casserole

Ingredients

Crescent rolls

Bacon

Deer sausage/brat chunks

Green peppers

Onions

Eggs

Shredded Cheese

Cream Cheese

Cook everything. Once all are prepared mix in room temperature cream cheese until thoroughly mixed Unroll crescent rolls into the bottom of a cake pan. Then take your meat/cream cheese mixture and spread out on the crescent roll. Scramble eggs in the skillet and layer on top of meat/cream cheese. Then add shredded cheese on top. Layer with crescent rolls and bake at 350 for 20-25 minutes