1 lb ground beef
1/2 lb cooked bacon, crumbled
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
1/2 cup cream cheese
1/2 cup sour cream
1/2 cup milk
1 tablespoon taco seasoning
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper to taste
Tortilla chips for dipping
Cook the Ground Beef: Heat a skillet over medium heat. Cook the ground beef until browned, then drain any excess fat.
Season the Beef: Stir in taco seasoning, garlic powder, and onion powder for that extra flavor boost.
Melt the Cream Cheese: In a saucepan, melt the cream cheese on low heat. Stir in the sour cream and milk until smooth.
Add the Cheese: Slowly mix in the shredded cheddar and mozzarella. Keep stirring until the cheese melts into a creamy sauce.
Combine Everything: Add the cooked beef and crumbled bacon to the cheese mixture. Stir well.
Serve: Pour the dip into a serving bowl and serve hot with tortilla chips. Enjoy every cheesy bite!