Snowball Cookies

     1 c butter, softened

     1/2 c powdered sugar

     2 1/2 c flour

     1/4 tsp salt

     1 tsp vanilla

     3/4 c nuts, chopped


Cream butter and powdered sugar.  Add flour and salt and stir well.  Add vanilla and nuts.  Preheat oven to 350 degrees.  Using a #50 disher, scoop portions of dough.  Roll into balls and place on parchment-lined cookie sheet (regular, not AirBake).  Because this dough does not spread, it may be possible to fit the entire recipe on a single sheet.  Bake for 20 minutes.  Remove to cooling rack and let cool 10 minutes.  Roll in powdered sugar.  When completely cool roll in powdered sugar again.  Makes 33 cookies.


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