Pulehu Short Ribs
3-4 lbs short ribs
2 tbsp sugar
2 tbsp rock salt
3 tbsp shoyu
1 1/2 tsp sesame oil
1/4 tsp shichimi togarashi powder
Combine all ingredients (except short ribs). Rub mixture onto both sides of short ribs. Let stand at 30 minutes to 1 hour. Grill on both sides.