Pulehu Short Ribs

3-4 lbs short ribs

2 tbsp sugar

2 tbsp rock salt

3 tbsp shoyu

1 1/2 tsp sesame oil

1/4 tsp shichimi togarashi powder

Combine all ingredients (except short ribs). Rub mixture onto both sides of short ribs. Let stand at 30 minutes to 1 hour. Grill on both sides.