Bread Machine Rolls

1 c milk

1 egg

2 tbsp butter, cut in pieces

3 1/4 c bread flour

1/3 c sugar

1 tsp salt

3 tsp yeast

1-2 tsp melted butter

Place first seven ingredients in pan of bread machine in the order recommended by the manufacturer. Set machine to dough cycle. When dough cycle is complete, remove dough to floured surface and let rest 5 minutes. Generously grease a 9 x 13" pan (low sides, preferable). Divide into 15 balls, somewhere between the size of a golf ball and a racketball. Dip one side of ball into melted butter, invert and place in 3 x 5 pattern in prepared pan. Let rise 30-40 minutes. Preheat oven to 375 degrees. Bake rolls for 15 minutes. Remove to a wire rack to cool.