Korean Spicy BBQ Pork

1 1/2 lb thin sliced pork (not paper thin!)

1 tbsp grated ginger

2 tbsp sugar

1 tbsp sesame seeds, ground

1 tbsp sesame seed oil

4 tbsp kochujang

2 tbsp green onions, chopped

4 cloves garlic, minced

1 tsp salt

Combine all ingredients except sliced pork. Coat pork slices well and marinate at least 2 hours (overnight is best). Grill pork slices. Slice in strips to serve.