Manoa lettuce, separated
cooked rice
strips of cooked, seasoned beef, pork, or chicken
3 oz shoyu
1 tbsp kochojun (gochujang)
1 1/2 tsp sugar
1 1/2 tsp rice vinegar
chopped green onion
Combine all ingredients except lettuce, rice, and meat. To eat, place rice and desired meat on lettuce leaf. Spoon sauce over. Wrap up and eat.