Mochi Balls
2 c mochiko
3/4 c sugar
1 1/2 tsp baking powder
1/2 tsp salt
3/4 c water
oil for deep frying
Mix together. Using a #70 disher (about 2 tsp), drop dough into hot oil. Fry until golden brown. Drain on paper towels.
2 c mochiko
3/4 c sugar
1 1/2 tsp baking powder
1/2 tsp salt
3/4 c water
oil for deep frying
Mix together. Using a #70 disher (about 2 tsp), drop dough into hot oil. Fry until golden brown. Drain on paper towels.