Peach and Strawberry Croccantini

Peach and Strawberry Croccantini

• • 1 croccantini (or your favorite crackers)

  • 2 tablespoons mascarpone cheese

  • 1/2 peach, pitted and sliced

  • 2 strawberries, hulled and quartered

  • 1 tablespoon agave nectar (or you can substitute honey)

  • sprinkle of nutmeg

Spread the mascarpone cheese on the croccantini and top with the fruit. Drizzle with the nectar or honey, and sprinkle with nutmeg.

Original Blog Post: Fruit for Dinner and a Quiet Week Ahead