Roasted Pumpkin Seeds - Smokey Za'atar
Seeds from 1 medium Pumpkin, rinsed, drained, and dried
4 Tbsp. Olive Oil
2 Tbsp. Za'atar
1 Tbsp. Smoked Paprika
1 Tsp. Salt
1/4 Tsp. Freshly Ground Black Pepper
Preheat oven to 325 Degrees F.
In a bowl combine the olive oil, za'atar, paprika, salt, and pepper.
Toss in the pumpkin seeds, making sure each seed is coated, and place on a cookie sheet in one layer.
Bake for 25-30 minutes, making sure to toss the seeds half way through.
Serve and enjoy.