Minty Watermelon and Peach Salad with Feta Cheese

Recipe: Minty Peach and Watermelon Salad with Feta Cheese

 Minty Watermelon and Peach Feta Salad by Meeta K. Wolff

Prep Time: 30 minutes
Total Time: 45 minutes

For the salad

  • 100 g lambs lettuce
  • 200g watermelon, cut into cubes
  • 120g peaches, cut in half then sliced
  • 60g cherry tomatoes, cut in half
  • 100g feta cheese, crumbled
  • Black and Pink peppercorns, coarsely crushed
For the vinaigrette
  • 2-3 tablespoon clear honey
  • 1 tablespoon Dijon mustard
  • 2 tablespoons olive oil
  • 1-2 tablespoons white wine vinegar
  • Salt and pepper


  1. In a large mixing bowl place lambs lettuce, watermelon, peaches, tomatoes and crushed peppercorn in a bowl and toss gently.
  2. In a smaller bowl whisk together ingredients for vinaigrette until thick and creamy. Set aside
  3. Portion the salad onto plates and drizzle some vinaigrette over the top.
Notes: Lambs lettuce wilts very quickly so be sure to serve the vinaigrette separately if you are making this ahead.