Ham, Bacon and Cheese Bagel Snacks

From: Jenn@eatcakefordinner

3/4 c. diced deli ham

1/3 c. bacon crumbles or 3 slices bacon, cooked and crumbled

1 c. grated Cheddar or Monterey cheese

1/2 c. mayonnaise (I use light)

1/2 tsp. Johnny's garlic seasoning (or garlic powder)

1/8 tsp. onion powder, opt.

finely chopped green onions, for garnish

4 small bagels, split

In a medium bowl combine the ham, bacon, cheese, mayonnaise, Johnny's garlic seasoning and onion powder. Spread mixture over bagel halves and place on a lightly greased baking sheet. If you want a crispier bagel: bake at 350 degrees for 6-8 minutes and then broil for 2-3 minutes. If you want a less crunchy bagel: broil for 4-5 minutes or until lightly browned and bubbly. Garnish with green onions, if desired, and serve.

Jenn's Notes: I buy a big bag of Bacon Crumbles from Costco and that is what I like to use, because it is so much easier than cooking bacon.