S Mujadara and Fava Bean salad from Herbivoraceous
M Veggie minestrone from Herbivoraceous, except that I used beef stock. Sweet-potato french-fries, roasted in oven.
T Tea-smoked tuna from Fussel (overcooked), succotash, rice
W Curries from Hamlyn Curry cookbook, Burna area.
Th Pizza, avocado-and-tomato salad
F Lentil soup, Lamajeune from Flavor Principle cookbook
s <eat out>