2024-01-21

Mon: Asparagus, Leftover Chili,  Gingerbread

Tue(B): Baked fish, broccoli w lemon; polenta + blue cheese, applesauce?

Wed: Thai.

Thu: Eggplant adobo https://cooking.nytimes.com/recipes/1024399-eggplant-adobo (Meh)

Fri(B): Plantains/rice/salsa  from Michael

Sat(b): Chicken dish from suzanne

Sun: Potato and cauliflower curry; spinach (froz); brown rice. 

Mon: Chick peas + harissa: https://cooking.nytimes.com/recipes/1024989-chickpea-chicken-salad-with-green-harissa-dressing

Spare: dal in slow cooker: https://cooking.nytimes.com/recipes/1025010-slow-cooker-masala-dal