Serves 4
Ingredients:
Fajita Seasoning:
Slice chicken and sauté in a large pan. Add red onion and cook until soft. Add garlic and bell peppers and stir until peppers are almost soft. Sprinkle fajita mix over pan and stir. Pour in spaghetti sauce and heat. Serve with shredded cheddar cheese, shredded lettuce, salsa, and pickled peppers on a flour tortilla.