Mexican Chicken Marinade

Use for Burritos, tacos, salads, whatever

Ingredients

• 2 Tblsp Olive Oil

• 4 cloves minced garlic

• 2 Tblsp lime juice

• 2 tsp Chili Powder

• 1 tsp Smoked Paprika

• 1 tsp Dried Oregano

• 1 tsp Ground Cumin

• 1/4 tsp Ground Cinnamon (Optional, but really adds to the flavor)

• 1 to 1 1/2tsp salt

• 1-2 lbs Chicken

Directions

1. Cut chicken into 1/2" strips or 1/2" cubes

2. Combine remainder of ingredients then add to bag/bowl/container/whatever with chicken. Mix well.

3. Allow to marinate for 2-24 hours

4. Dump bag onto pan/flat top/griddle on high heat with a bit of oil and cook until chicken is done