BBQ Sauce

1 can whole tomatoes in sauce

1 small to medium onion, finely diced

1 tsp veg oil

1/4 cup apple cider vinegar

1/2 cup light brown sugar

1 tsp garlic powder

1/2 tsp onion powder

1 tbsp smoked paprika

1 tsp cumin

2 tsp mild chili powder

1 tsp sea salt

2 tsp cracked black pepper

2 tbsp Worcestershire sauce

1/2 tsp anchovy paste

1. In pot, cook onion in oil until soft (2-5 min)

2. Add spices to onion and cook 1 min. 

3. Stir in remaining ingredients. Cook for 15 min on medium, reduce to low and cover (leave space for venting), cook for about an hour. Stir regularly.