Shrimp Fajitas

INGREDIENTS:

• 1 Pound Shrimp, Cleaned and Deveined 

• 1 Package Old El Paso © Mild Taco Mix 

• 1 Green Pepper 

• 1 Onion 

• 1 Package Mexican Cheese, Four Cheese Blend 

• 16 Ounces Sour Cream 

• 1 Package Soft Tortilllas, (Small Size) 

DIRECTIONS:

1. In a stainless steel skillet stir fry the shrimp until pink. Season with salt, pepper and fresh lemon. 

2. Follow the directions on the Taco Mix package. 

3. Serve with sour cream and cheese. 

YIELD:

• 8 Fajitas

NOTES:

SOURCE:

• Lesnansky Experimenation