Amazingly Moist Salmon

A delicious salmon dinner is less than 20 minutes away! This Amazingly Moist Salmon is just that – a moist, flavorful salmon recipe that is as easy as can be.

INGREDIENTS:

• 3 tablespoons mayonnaise

• 1 tablespoon Dijon mustard

• 2 tablespoons chopped fresh parsley

• 1 teaspoon grated lemon zest

• 4 salmon filets (about 6 oz each)

• salt and pepper

DIRECTIONS:

1. Preheat the oven to 500ºF. 

2. Spray a baking sheet with nonstick cooking spray.

3. Combine the mayonnaise, mustard, parsley and lemon zest in a small bowl. 

4. Season the salmon with salt and pepper, then place on the baking sheet. 

5. Spread the mayonnaise mixture over the top of each of the filets.

6. Bake until the salmon flakes easily with a fork, 10 to 12 minutes. 

7. Serve.

YIELD:

• Serves four (4)

NOTES:

SOURCE: 

• https://www.tasteandtellblog.com/amazingly-moist-salmon-peppery-cheese-bread/