Fresh Spaghetti

INGREDIENTS:

• 1 Cup Flour

• 1 Egg

• 2 Tablespoons Olive Oil

• 1/4 Teaspoon Sea Salt

DIRECTIONS:

1. Place Flour in Philips HR 2357 Pasta Maker and press start

2. Add Salt 

3. Slowly add beaten egg and olive oil

4. The Pasta Maker will mix the dough and extrude fresh noodles in about ten (10) minutes

5. Place noodle in boiling water four approximately four (4) minutes

YIELD:

• Two (2) Servings

NOTES:

• You may need to double the recipe

• Use two (2) pots of boiling water

SOURCE:

• Philips Website

PHOTO(S):