5 Cup Salad Recipe
INGREDIENTS:
1 cup mini marshmallows
1 cup shredded coconut
1 cup drained mandarin oranges
1 cup drained pineapple chunks
1 cup sour cream
DIRECTIONS:
Mix marshmallows, coconut, oranges, pineapple, and sour cream together in a bowl.
Cover and refrigerate until flavors blend, 5 to 6 hours.
YIELD:
8 Servings
NOTES:
SOURCE: