Apple Cake

INGREDIENTS:

• 2 Eggs 

• 1 ½ Cups Sugar 

• 1 Cup Vegetable Oil 

• 1 Teaspoon Baking Soda 

• 2 Cups Flour 

• 1 Teaspoon Cinnamon 

• 5 Apples, peeled and sliced 

• 1 Cup Nuts, chopped 

DIRECTIONS:

1. Preheat oven to 350 degrees. 

2. Mix ingredients together by hand. 

3. Pour into greased 9 inch by 13 inch pan. 

4. Bake for fifty (50) to sixty (60) minutes. 

YIELD: 

• Serves twelve (12) 

NOTES:

SOURCE:

• Catholic Exponent, 2010