Wiza’s Walnut Chip Brownies, BY JELES
Ingredients:
3/4 cup butter
3/4 cup Lily’s Chocolate Chips Unsweetened (pull and save ¼ cup)
1/2 cup Anthony’s Almond Flour
1/4 cup Cocoa Powder
½ cup Walnuts (chopped)
2 tbsp Chocolate pudding “powder only” (Jell-O pudding - Sugar Free)
1/2 tsp baking powder
1 tsp vanilla extract
3/4 cup Monk Fruit
3 large eggs
Instructions:
Preheat oven 350 *
Take a 8 x 8 inch pan spray and line with parchment paper
In a mixing bowl, combine all your dry ingredients and mix well
Combine butter with half the chocolate and melt on medium heat until warm and melted
Whisk together until combined
In a large bowl use an electric mixer and beat your eggs well
Now add the chocolate and butter mixture to your eggs slowly and continue mixing
Add all your dry ingredients slowly, and continue mixing until smooth
Fold in ¼ cup of chocolate chips and the walnuts
Place batter into an 8 x 8-inch pan covered with parchment paper
Bake the brownies for 15-20 minutes, check with toothpick
Remove from the oven
Cool in pan for 20 minutes
Stick in freezer for 20-30 minutes before you cut them
ENJOY!!!
Walnut Brownies ~ Dessert~ Keto~ Jeleszinhas recipes
Makes: 12 ~ Serving size: 1 Bar ~ Calories: 183 ~Net Carbs: 3
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