In the Classroom
AP Environmental Science students visited the New Jersey School of Conservation at Stokes State Forest, where naturalists guided them through courses in Interpretive Hiking and Herpetology (the study of reptiles and amphibians). Students learned about the value of reptiles and amphibians in natural ecosystems, how they can be used as indicator species, and how population surveys are conducted, all before they headed out into the woods to conduct the salamander surveys themselves. While hiking, students were able to observe a vastly different ecosystem from what can be seen in Bergen County. Mr. Luo and some students even did their best to fit in a bear hibernation den! Everyone had a great time getting out into the woods!
As chemistry honor students focused on the importance of hydrogen bonds in water, which create surface tension, they examined the challenges faced by Willy the Water Strider. These insects are adept at living on the water's surface in slow-moving streams and oceans. Recently, a report emerged about changes occurring a few miles upstream in the river, leading to unexpected consequences for the water striders, who began sinking rather than walking on the surface as they typically do. The task is to investigate the factors that allow Willy to remain afloat and identify what might be causing the water striders to fall into the water.
Bergen County Sheriff's Officers visited with the PREP Program students this week.
On March 21, 2025, Montclair State University hosted its annual French Day, welcoming students from different high schools for a day of cultural immersion. Participants engaged in interactive workshops, all conducted in French. Each school had the opportunity to select two out of four available workshops. Our group chose "A Taste for Chocolate" and "The Making of Ice Cream", both offering fascinating insights into cultural traditions and artisanal craftsmanship.
In the chocolate workshop, we explored the process of making chocolate and learned about the various countries that produce it. The ice cream session featured a special guest—a woman from Corsica who had previously lived in the U.S. She shared her journey into the ice cream business, explaining her passion for the craft. She emphasized the benefits of homemade ice cream, highlighting its healthier ingredients and the use of natural products compared to mass-produced brands.
The event was a great success, enhancing students' French skills and leaving them eager for next year’s edition.
Club Happenings
Over the last week, the Green Club has planted 20 native small trees along the Hohokus Brook. Eventually, these trees should help to stabilize the streambank, reduce erosion, provide shade, reduce temperatures, provide cleaner air, filter storm runoff, absorb foodwater, and improve the aesthetics of our campus. We are hoping that these serviceberries, black cherries, and pawpaws will serve as a long-term reminder of the importance of native vegetation and of the positive impacts the community can make in an afternoon!
On Thursday, March 20th, the RHS community was invited to gather in the Campus Center to celebrate Read Across America! This event was hosted by the National Honor Society and attended by staff and students of RHS, who enjoyed snacks and a good read!
The German Club continued its yearly tradition of Spaghetti Eis. All members got to enjoy this delicious sweet "pasta" treat!
Announcements
Above is the link to a new system being used to display all the flyers
for RHS upcoming events as well as events across the community.
Click on it to check it out!
Upcoming Events
April 3rd: Maroon & White Dance recital, 3:45PM (Little Theater)
April 8th: RHS Bands Spring Concert, 7:30PM (West Side Presbyterian Church)
April 10th: Maroon & White Music Recital/Art Exhibit, 3:45PM (Learning Commons & Carroll Art Gallery)
April 10th: Financial Aid Virtual Meeting, 7:00-8:30 PM
April 14th-18th: School Closed, Spring Break