Regular degular shmegular Potato salad
original blog post: https://greedygirlcooks.blogspot.com/2018/02/regular-degular-shmegular-potato-salad.html
Ingredients
5 large potatoes cooked in salted water
For the dressing
1.5 cup good mayo
1 tablespoon sugar
1 tablespoon sweet relish
¼ cup Carrot shredded
¼ cup red Onion chopped
¼ cup chopped scallion
¼ cup sweet pepper chopped
2 garlic cloves shredded
¼ teaspoon celery salt
¼ teaspoon red pepper flakes (optional)
¼ teaspoon black pepper
Instructions
- Peel and chop the potatoes in to 1 to 2 inch cubes
- Boil the potato in salted water. The water should taste salty, if you boil the potatoes in water that is fresh the potato salad will be bland
- Cook until soft and just starting to break apart
- Strain and rinse in cool water, completely cool the potatoes. Pop the bowl in a freezer for 10 minutes, that usually does the trick
- In a bowl combine all the ingredients for the dressing
- Stir the cold potatoes and mix thoroughly slightly mashing while mixing
- You want to have a mix of whole pieces and mashed
- Place in the refrigerator to set for at least an hour, overnight is best
- Serve cold